Easy BUTTERFINGER® Trifles
 
Prep time
Total time
 
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Ingredients
  • Chocolate Cake
  • Cool Whip
  • BUTTERFINGER® Cup Eggs
Instructions
  1. Began by cutting up your chocolate cake into little pieces and lay in the bottom of your dish
  2. Stir up your cool whip and then dollop on top of the cake
  3. Using a meat pounder crush up your BUTTERFINGER® Cup Eggs
  4. Top your trifles with the BUTTERFINGER®
Recipe by Love, Pasta, and a Tool Belt at https://lovepastatoolbelt.com/2016/03/easy-butterfinger-trifles/