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Black Bean Salsa
Ingredients
1/2
cup
white vinegar
1
bunch
scallions
chopped
6
oz
crumbled feta cheese
2
cans
black beans
washed and drained
1/2
cup
white sugar
2
cans
White Shoepeg Corn
1/2
cup
canola oil
Instructions
Chop up the scallions
Drain and rinse the black beans
Mix all of the ingredients together and serve