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Love, Pasta, and a Tool Belt

making crafty delicious

April 2, 2013 By Emily Leave a Comment

Poppyseed Chicken Casserole (sans Poppyseed)

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So how many of you have had Poppyseed Chicken Casserole before? I’m sure a lot of you have had one version or another. If not then you need to try this casserole! It is delicious! I didn’t have my moms version so I used one I found online and changed a couple of things, including the fact that I didn’t have any Poppy seeds so that kind of negates the name but its basically still the same.

Poppyseed Chicken- Love, Pasta and a Tool Belt

Adapted from: My Recipes

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Poppyseed Chicken Casserole (sans Poppyseed)

Ingredients

  • 2 Chicken Breasts, cooked and chopped
  • 2 can Cream of Chicken Soup
  • 16 oz. Sour Cream
  • 1 roll of Ritz crackers, crushed
  • 1 stick of butter, melted

Instructions

  1. Boil chicken until done and then chop up
  2. Combine chicken, cream of chicken soup and sour cream
  3. Spread mixture in a lightly greased casserole dish
  4. Melt butter and then mix in crumbled crackers
  5. Spread cracker mixture over chicken mixture
  6. Bake at 350 for 35-40 minutes or until bubbly and hot
3.1
https://lovepastatoolbelt.com/2013/04/poppyseed-chicken-casserole-sans-poppyseed/

So that is the way that I made it. It turned out delicious and we always eat it over rice. It is an easy, delicious comfort food. Enjoy!

 

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Filed Under: Casserole, Chicken Recipes, Dinner Recipes, Recipes Tagged With: Bake, Casserole, Casserole Dish, Chicken, Chicken Casserole, Chicken Recipe, Comfort Food

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Welcome!

Hey, I'm Emily and welcome to Love, Pasta and a Tool Belt!

I love to create delicious recipes and fun craft and DIY projects. My blog is where I blend it all together to make life delicious for you! I'm a wife, new mama, pasta lover, tv junkie, and a DIY addict.

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