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Love, Pasta, and a Tool Belt

making crafty delicious

March 6, 2014 By Emily 4 Comments

Fettuccine Pie

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Fettuccine Pie, that’s pasta and pie in one meal! This meal combines two of my favorite things. From it’s pasta pie crust to it’s meaty marinara filling this dish did not disappoint. I don’t know if you’re like me but I always get nervous when I try a new meal. I mean what if it doesn’t turn out good? Then what will we eat? Can you tell I over think things? Well no worrying needed with this Fettuccine Pie because it was absolutely delicious!

Fettuccine Pie

 

Fettuccine Pie
Author: Emily
Prep time: 30 mins
Cook time: 40 mins
Total time: 1 hour 10 mins
Ingredients
  • 1/2 lb. ground beef
  • 1/2 onion, chopped finely
  • 1 can (8oz) diced tomatoes, undrained
  • 1 can (8oz) tomato sauce
  • 1/2 teaspoon Italian Seasoning
  • 6 oz. fettuccine noodles
  • 2 eggs
  • 1 tablespoon butter, melted
  • 1 cup mozzarella cheese
  • 1 cup small curd cottage cheese
  • 1 cup frozen broccoli, thawed
  • 1/4 cup Parmesan cheese
Instructions
  1. Cook beef and onion in a skillet, drain
  2. Stir tomatoes, tomato sauce and Italian seasoning in with the beef and onion mixture
  3. Heat meat mixture to a boil then reduce heat, cover and simmer for 10 minutes
  4. Cook fettuccine according to package instructions
  5. In a medium bowl beat one of the eggs and melted butter
  6. Add in the fettuccine noodles and mozzarella cheese
  7. Put noodle mixture into an un-greased pie pan and press down to form a “crust”
  8. In another bowl mix together the cottage cheese and other egg
  9. Spread cottage cheese mixture over the noodle crust
  10. Sprinkle broccoli on top of mixture
  11. Pour meat mixture on top of broccoli
  12. Top with parmesan cheese
  13. Bake uncovered at 350 for 30 minutes, allow to sit for 10 minutes after removing from the oven
3.5.3208

Doesn’t this just sound so delicious, well it’s because it is! I love when I find a good recipe that I know we will have again. I’ve been struggling lately with having new ground beef recipes. Do you have a favorite ground beef recipe? I’d love to try it out, leave a link in the comments!

Fettuccine Pie

Adapted from: So, How’s it Taste? 

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Filed Under: Pasta, Recipes Tagged With: Dinner, fettuccine, Food, pasta, Pie, Recipe

Reader Interactions

Comments

  1. Cathy says

    March 7, 2014 at 9:39 am

    I love this pie! I’d love it if you linked up at our Pie Party happening over at:
    http://www.ourminifamily.com/2014/03/its-pie-party.html

    Have a great weekend,
    ~Cathy~

    Reply
    • Emily says

      March 7, 2014 at 2:46 pm

      Thank you! I will check it out!

      Emily

      Reply
  2. Joybee says

    March 13, 2014 at 2:04 pm

    This does sound delicious. I’m featuring it on Great Idea Thursdays, thanks for sharing. I also get nervous when trying a new recipe. I have this idea of how it should look and taste in my head and am disappointed if it doesn’t turn out.

    Reply
    • Emily says

      March 13, 2014 at 5:04 pm

      Thank you and thank you for the feature! I always get excited when a new recipe is a success!

      Emily

      Reply

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Welcome!

Hey, I'm Emily and welcome to Love, Pasta and a Tool Belt!

I love to create delicious recipes and fun craft and DIY projects. My blog is where I blend it all together to make life delicious for you! I'm a wife, new mama, pasta lover, tv junkie, and a DIY addict.

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