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Love, Pasta, and a Tool Belt

making crafty delicious

May 16, 2016 By Emily 1 Comment

Black Forest Brownies

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My guest poster Christine is sharing a delicious dessert recipe for Black Forest Brownies

My guest poster Christine is sharing a delicious dessert recipe for Black Forest Brownies- Love, Pasta and a Tool Belt | cherries | brownies | chocolate | cool whip | desserts | sweets |

Sometimes you just have a day where everything went wrong. A day where your phone at work never stopped ringing, you forgot your lunch at home, and traffic makes your drive take twice as long as it should.

On days like these, a girl needs a treat. And there is just something about a black forest cake that is just…

Well, it’s indescribably delicious.

These brownies are a serious treat. They will make your life so much better and they really are very simple. Make yourself a batch on your next long day but be careful…they are addicting and you will want to eat the whole pan.

You will need:

-1 box favorite brownie mix (including eggs/oil as listed on the box of brownie mix)
-1 jar cherry pie filling
-approximately 2 cups of Cool Whip

First, mix together your brownie mix as directed on the box. Add in about 4 tablespoons of the cherry pie filling.

Black Forest Brownies - Christine Everyday

Spread brownie mix in a greased pan and cook according to directions on box. When a toothpick comes out mostly clean, they’re done! Allow your brownies to cool at room temperature, then transfer to the fridge until they are completely cool.

Black Forest Brownies - Christine Everyday

Then spread a layer of Cool Whip over them.

Black Forest Brownies - Christine Everyday

Now, spoon on the rest of the cherry pie filling and spread it out.

Allow brownies to set in the fridge for about twenty minutes so that everything holds together, then serve and enjoy!

Black Forest Brownies - Christine Everyday

Make sure you save any leftovers in the fridge.

Black Forest Brownies
Author: Emily
Prep time: 25 mins
Cook time: 50 mins
Total time: 1 hour 15 mins
Ingredients
  • 1 box favorite brownie mix (including eggs/oil as listed on the box of brownie mix)
  • 1 jar cherry pie filling
  • 2 cups of Cool Whip
Instructions
  1. Mix together your brownie mix as directed on the box.
  2. Add in about 4 tablespoons of the cherry pie filling.
  3. Spread brownie mix in a greased pan and cook according to directions on box
  4. When a toothpick comes out mostly clean, they’re done!
  5. Allow your brownies to cool at room temperature, then transfer to the fridge until they are completely cool
  6. Spread a layer of cool whip over brownies
  7. Spoon on the rest of the cherry pie filling and spread it out
  8. Allow brownies to set in the fridge for 20 minutes to allow everything to hold together
  9. Serve and enjoy!
3.5.3208

 

What do you think? Will you be making these on your next bad day?

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Thank you Christine! Be sure to visit her over at her blog, Christine Everyday

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Filed Under: Desserts, Guest Posts, Recipes Tagged With: brownies, Chocolate, desserts

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Comments

  1. Betsy @ BMoore Healthy says

    May 16, 2016 at 11:56 am

    These look dangerously good!

    Reply

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Welcome!

Hey, I'm Emily and welcome to Love, Pasta and a Tool Belt!

I love to create delicious recipes and fun craft and DIY projects. My blog is where I blend it all together to make life delicious for you! I'm a wife, new mama, pasta lover, tv junkie, and a DIY addict.

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